This is a popular restaurant where you can enjoy sushi and seafood dishes made with fresh fish from Okinawa. The freshness and reasonable prices unique to a fishmonger-operated establishment are its appeal, and it boasts an exceptionally high level of satisfaction loved by local customers. The casual and welcoming atmosphere is also a plus.

This is a fishmonger-run eatery where our fish experts personally select and serve fresh fish delivered straight from the market. Enjoy hearty portions of dishes that highlight the natural flavors of the ingredients, all at affordable prices. And the interior is like an aquarium! It's hugely popular with families, making it the perfect spot not only for fish lovers but also for anyone who loves the ocean world.

This is a casual sushi restaurant modeled after a direct-sales sushi counter. At the open kitchen counter, you can watch the sushi chefs prepare your sushi right before your eyes, offering a truly live experience. We pride ourselves on the freshness and affordability only possible from a fishmonger-owned establishment, serving delicious sushi crafted with genuine care by our skilled chefs.

This eatery offers not only sushi but also fresh fish sourced directly from the fishmonger, served with the savory aroma of butter. Perfect for a quick stop, it features sushi and set meals during lunchtime, while evenings invite you to enjoy a la carte dishes and butter-grilled specialties alongside drinks.

Located in a quiet residential area of Naha City, this is the only restaurant in the prefecture where you can dine in an Okinawan traditional house. We pride ourselves on the freshness and affordability only possible as a fishmonger-operated establishment. Okinawan folk music plays inside, allowing you to enjoy your meal while soaking in the Okinawan atmosphere.

Using not only Okinawan ingredients but also delicious ingredients from all over Japan, our artisans prepare sushi with heartfelt dedication. We offer counter seats where you can clearly see the hands shaping the sushi, as well as private rooms where families can enjoy a leisurely meal.

This restaurant prides itself on ingredients that offer a distinct flavor profile compared to the typical Okinawan fish sourced from places like Hokkaido or Kagoshima. We prepare fish used for sashimi and simmered dishes with seasonings rarely found in Okinawa. Taking time and care in cooking is a given, but our commitment to sourcing the finest ingredients from the very start is another key point of our dedication to serving delicious food.

Stylish yet casual, affordable and delicious. Sushi starts at ¥80 per piece, with over 29 types of toppings available. We use carefully selected red vinegar for the rice, allowing you to enjoy authentic sushi piece by piece. Beyond sushi, we offer a wide variety of tempura, fried dishes, signature specialties, Instagram-worthy drinks, and more.

At the counter, chefs prepare sushi right before your eyes in a fully open kitchen, offering a live experience. Table seating includes five 6-person tables and one 8-person table, accommodating larger groups. We offer Yokohama Market's freshest fish and Kanagawa Prefecture's top selection of tuna, sourced directly from Miura Misaki.

A sushi restaurant boasting over 100 years of history at Tsukiji Market has opened as a hot new hidden gem! The head chef, trained at the original store, blends four types of vinegar—just like at the current Tsukiji flagship—and meticulously adjusts the temperature to create authentic sushi rice. This rice is then paired with fish from Okinawa and the southern seas. Featuring ingredients delivered directly from Toyosu, as well as locally sourced treasures procured by visiting fishing ports, we offer our heartfelt Edo-style sushi. We invite you to enjoy the chef's selection at our counter seats.

Experience the artistry of Edomae sushi that captivates guests worldwide at Otona Sushi. Enjoy our special sushi, a fusion of Edomae and Ryukyu techniques.

We offer sushi made with fresh seafood delivered directly from Hokkaido and local Okinawan fish, starting at ¥69 per piece. We also have a wide selection of sashimi, regional dishes from Hokkaido and Okinawa, and Japanese sake and awamori to complement your meal. Our welcoming atmosphere makes it easy for women dining alone to stop by, so please feel free to visit.

This restaurant offers a relaxed, Japanese-inspired space where you can unwind and enjoy your time. With a diverse menu beyond sushi, it's perfect for any occasion. We also recommend the immersive counter seating and private rooms overlooking our meticulously designed garden.